It started with a love for real bread… and turned into a home bakery.
Baked slowly, with care and tradition;
every loaf is full of flavor, crust, and soul.
Welcome to the warm, wild world of sourdough.
THERE'S NOTHING LIKE THE SMELL OF FRESHLY BAKED BREAD!
ESPECIALLY WHEN IT'S PERFECTLY SOURDOUGH...
AT MAMA BAKER, WE CRAFT EACH LOAF BY HAND WITH THE FINEST INGREDIENTS AND A WHOLE LOT OF LOVE
We let our dough rise slowly for deeper tangy flavor
and a soft, chewy crumb with a golden, crispy crust.
Every loaf is crafted by hand with traditional techniques.
Made with love and patience, no shortcuts
Flour, water, salt, and our own wild starter.